November’s Bring a Bottle Club was a somewhat random affair – two French classics (Sancerre and a Loire Cabernet Franc), some good regionally important wines (Friulano from Friuli, Grenache from Roussillon, Treixadura from Ribeiro, a Xarel-lo/ Riesling blend from Penedes) and a brace of New World wines (Californian Merlot, White Bordeaux blend from the Cape).