David Way

Italian speaking expert on the wines of Italy, especially Piemonte and Toscana. Just published The Wines of Piemonte for the Classic Wine Library. Researcher and writer of wine study materials for the WSET Level 4 Diploma; creator of www.winefriend.org.

Rieslingreise

The theme for the blind tasting group in Overton for February 2013 was nominally Germany. But as most people brought wines they already had in their collections, it turned into something of a Rieslingreise, a Riesling journey. Even though there were eleven wines, this was no bad thing as the variation in age, sweetness and

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Inferences true and false

February’s Bring a Bottle Club was off into unchartered territories … again.  It was, however, the last time when we had some clues.  The custom has been for each person to bring their bottle or bottles suitably shrouded but for all to know who has contributed each wine. This inevitably leads to inferences being made

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Pinot Noir – home and away

Saturday’s Andover Wine Friends’ fine wine supper was based on a six-bottle case sold by the Wine Society as ‘World Class Pinot Noir’.  The marketing worked perfectly – I duly bought the case and we enjoyed the wines. It was very good value at just under £140.  But ‘world class’?  I don’t think so.  In

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Champagne scholarship 2013

I am delighted and rather surprised to be awarded the WSET/Champagne Board’s 2013 Champagne scholarship as part of my WSET Diploma studies.  Part of the surprise was that I did not know that the Wine and Spirit Education Trust gave scholarships, so I was a long way back when the scholarship secretary rang me to

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The Oval Cricket Ground January 2013

Quality in South Africa

The Overton based blind-tasting group has long repeated the mantra ‘Can anything this good come out of South Africa?’ This rather patronising remark can now officially be retired after a splendid tasting which had only one rule – not too much Pinotage please.  (Even that does not do justice to the best offerings from Kanonkop

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Acid and balance

Guestblogger: Rob The final BBC1 of the year gave us some good wines and some interesting wines, and an interesting study in the importance of balance and the role played by acidity. Strangely no one spotted the first white. Attractive pale gold colour, strong yeasty, wet wool and lanolin nose, which carried through to a

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26 bottles

Happy 5th birthday!

Andover Wine Friends’ 5th birthday party was a splendid occasion.  28 interesting bottles brought by members on the theme of ‘5’s – lots of 2007s, a good smattering of 2002s, some 1997s and one glorious 1982.  And it was a good mix of 16 original members who were there in 2007, plus those who have

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Rhône varieties – home and away

Following last month’s highly successful tasting on Bordeaux varieties in search of sunshine, this month’s fine wine supper focused on the Rhône varieties.  In fact, this turned out to be too big a subject matter, but we had such great wines from the northern Rhône that it became a matter of ‘home and away’.  The

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Triumphant Portugal

Some wine regions or countries seem to breed complexity.  Italy for non-specialists is somewhat forbidding once you get beyond Prosecco, Soave, Chianti and Barolo; modern Spain is getting more complicated as ever more new areas come to international attention.  Most of us don’t try very hard with Eastern Europe or Greece.  But of the major

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