David Way

Wine writer

Italian wine

Campania 7 – di Prisco

On a wine journey, one good thing can lead to another.  During our visit to the Contrade di Taurasi, we were quizzed on where we had been eating and then given a number of recommendations.  The top one was for La Pergola in Gesualdo, a 30-minute drive away which we took up for lunch as […]

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Campania 5 – Molletieri

The road to Salvatore Molletieri’s winery in Montemerano from Avellino is long and tortuous, even after an excellent lunch.  After our visit to Mastroberardino, we enquired of a restaurant. While Atripalda’s ‘Valle Verde’ looks like any another industrial unit in this rather unattractive area the food was excellent – cannellini bean and porcini mushroom soup

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Campania 4 – Mastroberardino

Any visit to Campania has to include Mastroberardino.  This was the winery which put the region on the map, formally founded in 1874 but much older than that, now in its 10th generation of the family.  They started as plain Berardino with the ‘mastro’ being added as an honorific; they virtually drew up the rules

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Campania 3 – de Conciliis

The Cilento national park is famous for its proximity to the great Greek temples of Paestum and then for white figs – and of course for its wonderful genuinely wild interior. It is not famous for wine. That hasn’t stopped a handful of family wineries proving the potential of the area if you have the

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Campania 1

Our autumn holiday started at Naples airport searching for a hire car in a large car park, thinking it has got to be here somewhere.  Equally, at 9 pm at night, we found that the coast road to Sorrento is currently diverted through Vico Equense for the winter months (while they repair one of the

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Campania – introduction

Campania is one of the historic wine areas of Italy – the Romans prized the wine from Ager Falernum (now revived as Palermo) – for great fresco from Pompeii, see:   Roman fresco at Pompeii No doubt their predecessors, the Samnites, could cook up a great brew or two.   As the map shows, they certainly had

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Party wines

One of the risks of going to parties is the range of competent but dull wines you may encounter.  Things look up however if the party is thrown by a member of a wine club and lots of the wine club are there.  While no one would expect rare or valuable bottles, finding interesting party

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