While Barolo and Barbaresco are internationally recognised, Northern Piemonte is rediscovering its historic reputation for distinctive wines from Nebbiolo and Erbaluce. A cooler Alpine-influenced climate, distinctive soils and a new generation of producers are helping to drive the region’s revival.
The inaugural Northern Piemonte Annual Report 2026 explores the region from Carema to Gattinara, Ghemme and Boca, profiling 90 wineries and reviewing more than 300 wines.
