Winefriend by David Way

Writing about the wines of Piemonte, Italy and France

Clos du Marquis dinner

Andover Wine Friends

Clos du Marquis, near Stockbridge, Hampshire

21st April 2010

 Puisse rappé – Armagnac, white wine, prune

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Salade Landaise aux truffles

Vouvray: Domaine des Aubuisieres, Cuvee de Perruches

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Mousseline of pike from the Test river

Burgundy: Saint Romain 2006, Domain H &G Buisson

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Roast stuffed breast of guinea fowl

Lirac, Rhône: Domaine de la Mordoree 2007, La Dame Rousse

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Poached pear with frangipane filling, chocolate sauce

Loire: Coteaux du Layon 2006, Domaine des Bonard

 
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